tag:blogger.com,1999:blog-37209461.post8823758701027018176..comments2009-01-21T21:02:04.970-05:00Elainehttp://www.blogger.com/profile/07069991632592422128noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-37209461.post-86554198945156270122009-01-21T21:02:00.000-05:002009-01-21T21:02:00.000-05:00Thank you for posting this recipe - found it via Tastespotting and this is now my current favorite thing to eat. I don't really like store-bought wontons, but these I LOVE!<BR/><BR/>Still haven't gotten the hang of making them look cool, but it works and tastes fantastic. Thank you!!!Ooklahttp://www.blogger.com/profile/01210724823237990470noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-73125601517821339772008-11-15T23:30:00.000-05:002008-11-15T23:30:00.000-05:00tigerfish: I only cook proper breakfasts on weekends hehe!Elainehttp://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-80054103700903422192008-11-15T23:12:00.000-05:002008-11-15T23:12:00.000-05:00And here's another one who freezes my wontons as well! I wish I had time to whip up a Western breakfast like that! So lovely :)tigerfishhttp://www.blogger.com/profile/13575213806359208350noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-83250108939460798892008-11-11T18:31:00.000-05:002008-11-11T18:31:00.000-05:00olga: *signs Olga up for wonton breakfast* ;)Elainehttp://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-36633831718332540242008-11-10T23:08:00.000-05:002008-11-10T23:08:00.000-05:00wontons for breakfast? sign me up!Olgahttp://www.blogger.com/profile/14272849981052077296noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-75684344109716963672008-11-10T22:11:00.000-05:002008-11-10T22:11:00.000-05:00steamykitchen: Why hello, it's been a while since I've seen you here ;) Yea, homemade wontons are better than those frozen ones.Elainehttp://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-50236805567159791012008-11-10T22:10:00.000-05:002008-11-10T22:10:00.000-05:00alejandra: Nice! I hope you two enjoy the dumplings ;)Elainehttp://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-56994359061945681342008-11-10T22:09:00.000-05:002008-11-10T22:09:00.000-05:00xin: Yea, I like my wontons plump and juicy! I do add shrimps into the mix as well, chopped the same way so they're not mushed :DElainehttp://www.blogger.com/profile/07069991632592422128noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-22946551013026898532008-11-10T15:16:00.000-05:002008-11-10T15:16:00.000-05:00great tips! i freeze a big batch too - makes an easy meal when I run out of time some days.SteamyKitchenhttp://www.blogger.com/profile/09215147623559421585noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-46063232518922960992008-11-10T13:27:00.000-05:002008-11-10T13:27:00.000-05:00Oooh! I think I'm going to make my boyfriend these. He loves them!Alejandrahttp://www.blogger.com/profile/01188236667131395996noreply@blogger.comtag:blogger.com,1999:blog-37209461.post-63065039721862139892008-11-10T02:23:00.000-05:002008-11-10T02:23:00.000-05:00wow your wantans are so fat! my mom usually minced pork, prawns and fish as well in the wantans, and when you fry or boil them, it is heavenly!xinhttp://www.sloppychic.comnoreply@blogger.com