I need to get my ass back to posting! Sorry, readers - I've been very bad in the kitchen, eating toasts with peanut butter for dinner and opening cans of tuna with a drizzle of ketchup with some hard-boiled eggs for dinner. AND I have 5 beautiful Lac Brome duck breasts in my freezer waiting to be thawed, roasted, basted, sliced and served with a nice spicy sauce.
Gotta get cooking...soon!
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4 Responses to "Back soon"We'll be here when you're ready for us!. Have a great day.
I look forward to seeing duck recipes. I love duck :)
Yep, been missing ya!
OMG yo....
as usual sorry i cant think of any good comments
you work of art is super nice la :P
- Sasi
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