I'M BACK

OMG, what a grueling 26 hours of flights and transits it has been! I am jetlagged, tired and feeling a little euphoric all at the same time. I have many things to share from my trip and tomorrow, I will be treated by my partner to an unforgettable dining experience. It's an outing to celebrate Valentines since we missed it from being thousands of miles apart. Where would we be going?

O.Noir.

I shall be dining in the black of darkness and experience food as a blind foodie for 1.5 hours! Needless to say I look forward to this dinner and hopefully to make up for lost V-time :)

I am still pondering what I should pick for my entre, mains and dessert - you're suppose to make a decision before you enter the dark room. Maybe I should just pick "Surprise" on all three and let my taste buds tell me what I'm eating.

Jetlag begone!

Food updates soon and you can count on it! I just need to sort out some pictures and get back into grove with my kitchen. If you could only imagine how much I miss my Shun knife. The knives in my mom's kitchen pale in comparison - cooking becomes more of a chore when cutting and slicing takes too much effort. Which explains why I did not cook as much when I was in Malaysia.

Anyway, more soon. Now, i need sleep!